2017 Winter/Spring Underground Supper Series

Midwinter_Forest_TPT_DCPHOTO-12.jpg
Midwinter_Forest_TPT_DCPHOTO-12.jpg
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2017 Winter/Spring Underground Supper Series

from 120.00

There are two dates for each dinner. We will have two dinners with the same theme per month, with a maximum number of 36 tickets sold for each dinner. This will help us keep the dinners more intimate and give us the flexibility to be more creative. Each dinner will be a multi-course dinner that will include the signature cocktail or wine for you to sip as you enjoy your meal. 

As in the past, the exact menu and location will remain our little secret until 48 hours prior to the event.

Our themes for Winter/Spring are:

  • Dinner in the Dark  - January 12 and 13
  • Barcelona - January 17
  • Flirting With Flavor: Aphrodisiac Dinner - February 10 and 11
  • Paris - February 21
  • Ireland - March 21
  • Gastropub Craft Beer Crawl - March 23 and 24
  • Take Me Out To The Ballgame - April 6 and 7
  • Morocco - April 18
  • Root to Leaves: A Vegan Feast - May 6
  • Havana - May 16
  • Quantum Kitchen:Molecular Gastronomy Experience - June 15 and 16
  • Filipino Kamayan Dinner - June 20
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